Tag Archives: Los Angeles

Master Food Preserver

Do you live in Los Angeles County?

Do you want to know more about food preservation and share that with the
larger community?

Los Angeles County Cooperative Extension is now accepting applications for its Master Food Preserver class. The course runs Tuesday nights from 5:30 to 9:30 pm from March 20, 2012 through June 5,2012. Successful graduates will be expected to share and expand their knowledge through community service and ongoing education. To apply to the program, complete the following online application:

http://ucce.ucdavis.edu/survey/survey.cfm?surveynumber=6914

For more details about the program, and to access the course announcement, please visit the MFP website:

Posted in canning, Uncategorized | Tagged , , | Leave a comment