Are your mealtimes with your child pleasant?
- Yes, almost always pleasant (100%, 3 Votes)
- No, it is usually a struggle (0%, 0 Votes)
Total Voters: 3Loading ...
Tag Archives: phytates
I’ve recently have taken some classes on making better bread. Going back to scratch cooking has been something I’ve hesitated doing since it can be time consuming. It does require some planning, too. In taking on this effort, I have learned some valuable information. I’ve known for a while that the flour we use in grocery store is inferior, but I didn’t know to what extent. So I’ve learned how to grind my own flour. I’ve also learned the concept of soaking grains and flour. This has become an important part of the nutritional aspect of baking bread products. Soaking grains and flours can help release the phytonutrients (the plant nutrition) that the body can use more readily.